QUEBEC-RESEARCH-L Archives

Archiver > QUEBEC-RESEARCH > 2003-10 > 1065550986


From: "Joyce Crete" <>
Subject: RE: [Q-R] Re: All
Date: Tue, 7 Oct 2003 14:23:06 -0400
In-Reply-To: <BBA83C75.8D02%jadot@brainerd.net>


hI ALL Now I like ketchup on my fried too, but i didn't always. I used to
prefer salt & vinegar, then in France they tried to put mayonnaise on my
fries, then in Quebec it was cheese and gravy I think!!! Cheers Joyce

-----Original Message-----
From: Jackie Doty [mailto:]
Sent: October 7, 2003 11:01 AM
To:
Subject: [Q-R] Re: All


I like ketchup on my fries, and gravy on my mashed potatoes.
Am I willing to try poutine?
Well, I did spend 3 weeks in China, and ate ducks feet, webs and all.
Put enough hot sauce on anything, and it will probably taste okay.

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